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FAQ

Frequently Asked Questions

What is a Cyprus BBQ?

A traditional Greek Cypriot BBQ also known as a Foukou is a rotisserie style barbecue that cooks food over hot charcoal by rotating the meat on skewers or spits. The bbq skewers and spits are rotated by a motor which can either be battery powered or mains powered. The barbecue tray box can be filled with charcoal, briquettes or hard wood.

In Cyprus, almost every household owns a traditional style barbecue grill and it is not uncommon for families to cook their food on these grills several times a week.

What Can You Cook on a Cyprus BBQ?

If you have ever visited Cyprus then you have most probably eaten 'Souvla' or 'Souvlaki'. You can typically cook pork, lamb or chicken in this way. Souvla is chunks of meat (pork, lamb or chicken) that is cooked on the large spit skewers and typically served with salad, rice or potatoes. Souvlakia kebabs are smaller cubes of lamb, pork or chicken and is normally served in a pitta bread with salad.

Why Buy From Us?

We are your one stop shop for all of your Cyprus BBQ needs For more information visit our why buy form uspage.

How to Buy from CyprusBBQ.co.uk ?

Ordering from our online store is simple, safe and secure. Just select the items you need, add them to your shopping cart and check out.

We currently offer free postage for all UK orders.

If you would like to place an order from outside the UK please contact us first to obtain a shipping quotation.

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